Step One: Prepare The Camembert Cheese. Preheat the Air Fryer: Preheat your air fryer to 350 degrees F (175°C). Prepare the Camembert: Remove any plastic packaging or wooden box from the cheese wheel and place it in a small oven-safe dish or a Camembert baker if you have one. Score the Cheese: Using a sharp knife, gently score the top of the cheese in a crisscross pattern.. Sprinkle a handful of fresh thyme leaves over the top of the cheese. Place the dish in the air fryer basket and cook for 6-8 minutes or until the cheese is golden brown and bubbly. Carefully remove the dish from the air fryer using oven mitts or tongs. Serve the air fryer camembert with crusty bread or crackers for dipping.

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Air Fry, 180°C / 356 F, 16 minutes. This is in the Instant Vortex, air fryers are like ovens, times can vary. The Vortex has a built-in preheating time, so in other air fryers that start the countdown immediately, you may need to add a couple of minutes. If your camembert wheel is larger than the standard supermarket 250 g, you may also need.. Step 1. Place the flour on one plate, beaten egg in a bowl and the breadcrumbs mixed with seasoning in another bowl. Step 2. For each slice of Camembert or Brie, roll in the flour to coat, then dip well in the egg, then finally roll in the breadcrumbs to coat then set aside.