Pickle Recipes Homemade, Homemade Pickles, Pickling Recipes, Soup Recipes, Cooking Recipes

Cut the butter into pieces and melt it in a large pot or Dutch oven set over medium heat. Put the broth in a large microwave-safe bowl and microwave on high for 5 minutes. While the broth heats, add the hash browns to the melted butter. Stir and cover. Roughly chop the matchstick carrots.. Add pickles and continue to boil. In a medium bowl, stir together flour, sour cream and water, making a paste. Vigorously whisk sour cream mixture (2 Tablespoons at a time) into soup.

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Essentially, it's a potato cream soup enhanced with a generous helping of diced pickles. Creamy ingredients provide body to back up the salty taste, and you even get a little bit of that.. In a large pot, combine broth, potatoes, carrots and butter. Bring to a boil and cook until the potatoes are tender. Add pickles and continue to boil. In a medium bowl, stir together flour, sour cream and water, making a paste. Vigorously whisk sour cream mixture (2 Tablespoons at a time) into soup.